Description
Products are more focused based on the hydrogen and carbon NMR spectra
Carbohydrates:
- inosito
- ribose
- talose
- glucose
- galactose
- sorbose
- sialic acids
- cyclodextrins
- xylose
- fucose
- tagatose
- glucuronic acids
- arabinose
- alllose
- erythrose
Reagents for glycochemistry:
- 2,2-dimethoxypropane
- 2-aminobenzamide
- 2-aminopyridine
- diethyl azodicarboxylate
- dibenzyl azodicarboxylate
- p-anisaldehyde dimethyl acetal
- acetoxyacetyl chloride
Reagents for biochemistry:
- AOL-Biotin conjugate
- lectin
- fucose specific from Aspergillus oryzae (5mg/ml. PBS pH 6.5)
- enzyme for the complete transfer of sugar chains
- glycohydrolase
